standards > terminology artifact > DOI:10.25504/FAIRsharing.g201pt

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ready Agri-Food Experiment Ontology

Abbreviation: AFEO


General Information
The Agri-Food Experiment Ontology (AFEO), a new ontology network was developed based on two existing ontology resources, i.e., OAE (Ontology for Agriculture Experiment) and OFPE (Ontology for Food Processing Experiment). It contains 136 concepts which cover various viticultural practices, and winemaking products and operations. AFEO was used to guide the data integration of two different data sources, i.e., viticulture experimental data stored in a relational database and winemaking experimental data stored in Microsoft Excel files. Two potential uses by researchers of viticulture-winemaking integrated data using AFEO have been shown. The first one is about wine traceability and the second one is related to the influence of grape varieties, irrigation practices, and different winemaking methods on GSH concentration in wine. Those examples show that data integration guided by an ontology network can provide researchers with the information necessary to address extended research questions by viticulture and winemaking processes.

Homepage http://agroportal.lirmm.fr/ontologies/AFEO

Countries that developed this resource France , Indonesia

Created in 2016

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How to cite this record FAIRsharing.org: AFEO; Agri-Food Experiment Ontology; DOI: https://doi.org/10.25504/FAIRsharing.g201pt; Last edited: Jan. 8, 2019, 1:30 p.m.; Last accessed: May 23 2019 4:46 a.m.


Record added: Jan. 18, 2018, 3:41 p.m.
Record updated: Sept. 18, 2018, 11:59 a.m. by The FAIRsharing Team.

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online documentation Agroportal link

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Contact Tireau Anne

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A generic ontological network for Agri-food experiment integration – Application to viticulture and winemaking

Aunur Rofiq Muljarto, Jean-Michel Salmon, Brigitte Charnomordic, Patrice Buche, Anne Tireau, Pascal Neveu
Computers and Electronics in Agriculture, Volume 140, pages 433-442 2017

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